🎤 Hello, Jammers! The HOG’s Signature Open Mic Under the Stars
Hosted by Cass House & Dave March

Join us for a night of live music, delicious food by Patchogue’s Bird & Bao, and great vibes at HOG Farm’s Open Mic Night, where we support local artists and businesses!

🍖 Enjoy tasty eats, fresh oysters from Tall Mutha Shucka, sweet treats from Sweet Moments Baking, and refreshing beverages from Great South Bar.

✨ Bring your own chairs, and we’ll provide the good vibes!

🕕 Doors open at 6:00 PM
📝 Musician sign-up at 6:30 PM
🎶 Show starts at 7:00 PM

🎟️ $10 per person cover charge
🌧️ Raindate: August 26

Come out, jam with us, and support local artists and small businesses while enjoying an unforgettable evening of music, food, and community!

🌽🦪 Corn, Oysters, Clams — It’s a Shuckin’ Good Time at the HOG! 🎶🥃

Saturday, August 2nd 5-8PM

Together with our farm-ily friends, we are throwin’ down a Cajun–inspired seafood boil with all the coastal flavor, farm-fresh sides, sweet finishes, and sippable Southern charm.  

We’re teaming up with John Tomasetti’s Sayville staple — The Cull House — for a downright sinful seafood boil, overflowing with local and sustainable catches: crab legs, oysters, clams and shrimp. We’re throwing in a harvest haul of HOG-grown goodness: sweet corn, just-dug potatoes, aromatic fennel, and our famously bold garlic. It’s all simmered in a buttery, spicy Cajun bath made to be messy.

KC Wildbread is coming through with the crusty, sourdough artisan loaves — the only respectable way to mop up that rich, seasoned broth.

We’re blessing this beautiful mess with some knockout sides from Sage & Thyme, crafted with peak-season HOG produce and herbs:
– Cool, juicy tomato & cucumber salad 🍅🥒
– Crunchy, herb-laced slaw with garlicky aioli zing 🧄🌿

And just when you thought it couldn’t get any better…
Tall Mutha Shucka will be slingin’ fresh-shucked oysters with his signature mignonettes.
Daaaang.

Top it all off with a seasonal August delight from Lili’s Baked Goods — a farm-fresh dessert that hits just right.

And for Sips
– A sunshine-ready lineup of summer white and rose wines, curated by our pals at The Pines Liquor Shop 🍷
– Fresh mint juleps muddled with herbs straight from the HOG field 🌿
– Chill adult bevs courtesy of the always-generous Bluebird 🕊️

🎵 And the vibes? Contagious, thanks to live music by Shecky & the Twangtones — bringing that groove into the evening.

✨ It’s salty, sweet, buttery, bold — and 100% local love from sea to soil. Come hungry. Leave happy. We’re in for a shuckin’ good time.

🎟️ Ticketed Event - get yours in our store.

$80 Members

$100 Non members

Kids pay their age at the door

Supper Club : An evening with Chef Dave Gould
Hosted by HOG

Join us for an evening of farm-to-table dining. This multi-course, family-style meal will be served al fresco at communal tables, under the stars, celebrating the very best of the season.

Enjoy a chef-curated menu featuring the freshest ingredients, handpicked from HOG fields and sourced from local purveyors of meat and fish.
Please note: No substitutions.

Limited seats now available – reservations require a deposit. Please make yours in our store.
before 5pm on July 25th for another unforgettable culinary experience with the HOG.

🎤 Hello, Jammers! The HOG’s Signature Open Mic Under the Stars
Hosted by Cass House & Dave March

Join us for a night of live music, delicious food, and great vibes at HOG Farm’s Open Mic Night, where we support local artists and businesses!

🍖 Enjoy tasty eats from Bayshore’s Crossroads Que, fresh oysters from Tall Mutha Shucka, sweet treats from Sweet Moments Baking, and refreshing beverages from Great South Bar.

✨ Bring your own chairs, and we’ll provide the good vibes!

🕕 Doors open at 6:00 PM
📝 Musician sign-up at 6:30 PM
🎶 Show starts at 7:00 PM

🎟️ $10 per person cover charge
🌧️ Raindate: July 22

Come out, jam with us, and support local artists and small businesses while enjoying an unforgettable evening of music, food, and community!

🌟 HOG’s Saturday Mornings Just Got Better!
Supporting Local Businesses, Artisans, and Delicious Eats

Join us on Saturday mornings at HOG Farm for a vibrant market experience, where local businesses, artisans, and craft vendors come together at our farmstead. Enjoy an inspired pizza hot from our oven, crafted by local chef Mike Clemente, using HOG’s freshest seasonal harvests, sip on your ACE coffee, and treat yourself to freshly baked goodies from Lili's Baked Goods.

All of this, paired with live music to set the perfect Saturday vibe!

✨ Support local, enjoy great food, and experience the best of our community.

Supper Club Returns: An Evening with Chef Dave Gould
Hosted by HOG

We’re thrilled to welcome back Chef Dave Gould for a magical evening of farm-to-table dining. This multi-course, family-style meal will be served al fresco at communal tables, under the stars, celebrating the very best of the season.

Enjoy a chef-curated menu featuring the freshest ingredients, handpicked from HOG fields and sourced from local purveyors of meat and fish.
Please note: No substitutions.

Limited seats. $50 non-refundable deposit required; $125 balance due at the door (cash).
Tickets available in our Store.

Don’t miss the unforgettable return of Dave Gould’s Supper Club.

Club starts promptly at 630pm with cocktails. Seating and first course begins at 7pm.

🎤 Hello, Jammers! Join Us for HOG's Signature Open Mic Under the Stars
Hosted by Cass House & Dave March

Get ready for an unforgettable night of music, good vibes, and great food at HOG Farm’s Open Mic Night!

🍖 Enjoy delicious bites from Sayville’s Dusty’s BBQ, fresh oysters from Tall Mutha Shucka, snacks by Sage & Thyme, sweets by Sweet Moments Baking, and refreshing beverages from Great South Bar — all from local businesses.

🎶 Celebrate local artists as you jam with fellow community members in a night that brings everyone together.

✨ As always, bring your own chairs, and we’ll provide the good vibes!

🕕 Doors open at 6:00 PM
📝 Musician sign-up at 6:30 PM
🎶 Show starts at 7:00 PM

🎟️ $10 per person cover charge
🌧️ Raindate: June 24

Support local businesses, uplifting artists, and community while enjoying a fantastic evening of food, music, and fun!

🌟 HOG’s Saturday Mornings Just Got Better!
Supporting Local Businesses, Artisans, and Delicious Eats

Join us on Saturday mornings at HOG Farm for a vibrant market experience, where local businesses, artisans, and craft vendors come together at our farmstead. Enjoy an inspired food from local businesses using HOG’s freshest seasonal harvests, sip on your ACE coffee, and treat yourself to freshly baked goodies from Lili's Baked Goods.

All of this, paired with live music to set the perfect summer Saturday vibe!

✨ Support local, enjoy great food, and experience the best of our community.

🍓 Community Potluck & the Return of the HOG Farm Strawberry Dessert Tradition! 🍓

Join us for a berry special day of shared food, fresh-picked strawberries, and the sweet warmth of the HOG Farm community.

✨ What to Bring:
🥘 A dish to share
🍷 Your favorite drink (BYOB)
🥤 A reusable cup for our Strawberry Lemonade

We’re throwin’ down with the good stuff —local food, local flavor, local folks. Because around here, we’re all about that homegrown magic:

🥖 KC Wild Bread flatbreads — hot from our oven
🥗 HOG-made salads & dips — fresh and full of love
🍓 The return of our legendary strawberry dessert tradition — made with HOG Strawberries and dressed to impress

🎶 Live tunes by The Lazy Bunny Ukulele Band
🌞 Good friends, great food, music, and sweet summer vibes — what could be better?

🎟️ Tickets:💲30 Non-members / 💲24 Members — available at the door.
👧 Kids under 15 pay their age at the door

🍽️ Bringing a dish? Awesome! Let us know HERE 

If you’re sharing your homemade treats, please take a moment to write out your ingredients on a slip of paper or index card and include with your dish.

This simple act of kindness helps our community members with allergies or sensitivities enjoy safely and fully.
Thank you for nourishing not just bodies, but hearts too. 💛

🕺 Come  ready to celebrate community — HOG Farm style.

🎤 Welcome Back, Jammers! The HOG’s Signature Open Mic Returns!
Hosted by Cass House & Dave March

Join us for an unforgettable evening of music, good vibes, and delicious eats at HOG Farm’s Open Mic Night — and support local artists and businesses!

🍴 Enjoy tasty treats from Shands General, fresh oysters from Tall Mutha Shucka, snacks by Sage & Thyme, sweet bites from Sweet Moments Baking, and refreshing drinks from Great South Bar — all available for purchase.

✨ Don’t forget to bring your own chairs — we’ve got the good vibes covered.

🕕 Doors open at 6:00 PM
📝 Musician sign-up at 6:30 PM
🎶 Show starts at 7:00 PM

🎟️ $10 per person cover charge
🌧️ Raindate: May 27

Support local artists and small businesses, and enjoy an evening of music, food, and community!